A momentous day it was when I smoked a pretty damn good brisket for a Super Bowl gathering. In the frigid night, every 2 hours I kept the charcoal piled high and the smoke bellowing from the vents. Alas, 17 hours later…moist, tender beef umami was achieved.
This ain't the Minor Leagues! 
Looks like another Home Run for The Major League BBQ Team
My mouth is watering!